Introducing the Vulcan EV60SS-10FP480, a range designed to craft culinary wonders in commercial restaurants. This electric restaurant range features a spacious 60″ size, perfect for handling high-volume cooking. With (10) 2.0 kW French hotplates, each equipped with a 9-1/2″ solid cast iron plate and infinite controls, precise cooking is at your fingertips. The range also includes (1) standard and (1) oversized oven, each with a rack, allowing for simultaneous baking and roasting. The stainless steel front and sides not only provide durability but also add a sleek and professional look to any kitchen. The single-deck high shelf and 6″ legs offer convenient storage and easy cleaning. Powered by 480v, this Vulcan range is built to withstand the demands of a busy restaurant kitchen. Elevate your culinary creations with the Vulcan EV60SS-10FP480 range.