Maximize your food service potential with the Vulcan, 60SC-6B24G Range. This gas restaurant range is designed to meet the demands of a busy commercial kitchen. With six 30,000 BTU burners, each equipped with lift-off burner heads, you’ll have plenty of cooking power at your disposal. The range also features a 24″ manual griddle with a 3/4″ thick plate and a 4″ wide front grease trough, making it perfect for preparing delicious breakfast items or searing meats. On the left side, you’ll find a standard oven base, while the right side boasts a convection oven base, allowing you to bake and roast with precision. The stainless steel construction of the front, sides, backriser, and high shelf ensures durability and easy cleaning. With a fully MIG welded frame and 6″ adjustable legs, this range is built to withstand the rigors of a commercial kitchen. With a total of 278,000 BTU, CSA Flame and CSA Star certifications, and NSF approval, the Vulcan, 60SC-6B24G Range is a reliable and efficient choice for any restaurant.