Boost your restaurant’s performance with the Imperial, IR-2-G36-C-XB Range. This 48″ gas restaurant range is designed to meet the demands of a busy commercial kitchen. It features two open burners, perfect for cooking a variety of dishes simultaneously. The 36″ griddle provides a spacious cooking surface for preparing delicious breakfast items, burgers, and more. The convection oven ensures even heat distribution, allowing for consistent baking and roasting results. With an open cabinet and bottom shelf, you have ample storage space for your cookware and ingredients. The stainless steel construction of the front, sides, backguard, shelf, landing ledge, and kick plate ensures durability and easy cleaning. The 3″ grease trough, removable grease can, and crumb tray make maintenance a breeze. Equipped with adjustable feet and 6″ legs, this range can be easily customized to fit your kitchen setup. With a powerful 1/4 HP and 154,000 BTU, this NSF, CE, CSA Flame, and CSA Star certified range is a reliable and efficient addition to any commercial restaurant.