Elevate Your Culinary Journey with the Garland/US Range MCO-ES-10-S Electric Convection Oven. Designed for commercial restaurant use, this single-deck oven is a game-changer in the kitchen. With a standard depth of 39″ and a 24″ cooking cavity height, it offers ample space to cook multiple dishes simultaneously. The oven features a powerful 3/4 HP fan with two speed options, ensuring even heat distribution for perfectly cooked meals every time. The Master 200 solid state controls with a 1-hour timer allow for precise temperature adjustments, while the dependent 60/40 doors with windows provide easy monitoring of the cooking process. Made with stainless steel front, sides, and top, and a porcelain cavity, this oven is not only durable but also easy to clean. With six chrome-plated oven racks on 13-position rack guides, you can customize the oven’s configuration to suit your needs. Trust the Garland/US Range MCO-ES-10-S Electric Convection Oven to deliver exceptional performance and efficiency in your commercial kitchen.