Infuse your restaurant space with the magic of efficiency and precision with the Delfield SHCR-74-BP Serving Counter. This versatile hot and cold serving counter from Delfield is designed to meet the demands of a commercial restaurant setting. With its enclosed base and self-contained refrigeration system, it ensures optimal temperature control for your food items. The hot food wells, cooled to 52″ x 21.62″ x 7″ deep with a 3″ pan recess, allow you to serve piping hot dishes to your customers. The 5″ swivel casters make it easy to move the counter around your establishment, while the 1/2″ drain(s) for the hot food wells are plumbed to a common valve for hassle-free maintenance. With its cUL, UL, and NSF certifications, you can trust the quality and safety of this serving counter. Elevate your restaurant’s efficiency and impress your customers with the Delfield SHCR-74-BP Serving Counter.