Introducing the Cooper-Atkins 49136-K Probe, designed to provide a superior dining experience in commercial restaurants. This bendable tip probe offers a temperature range of 32F to 1652F/0C to 900C, ensuring precise measurements for a variety of culinary applications. With a response time of just 1 second in liquid, chefs can rely on its accuracy and efficiency. The 7″ (178mm) shaft length and .062″ (1.6mm) shaft and tip diameter make it easy to maneuver and insert into food items. The 36″ (914mm) cable length provides flexibility and convenience in the kitchen. Crafted by Cooper-Atkins, a trusted name in the industry, this probe is a must-have tool for any commercial restaurant. Enhance your cooking techniques, ensure food safety, and elevate your culinary creations with the Cooper-Atkins 49136-K Probe.