Experience kitchen innovation with the Wells WVU-48 Ventless Exhaust System. This state-of-the-art system is designed to meet the needs of commercial restaurants, providing a convenient and efficient solution for ventilation. The WVU-48 features a 48″ cooking zone and a horizontal air discharge, ensuring that smoke, grease, and odors are effectively removed from the kitchen. With its 4-stage filtration system, including a grease filter, pre-filter, HEPA filter, and charcoal filter, this exhaust system guarantees clean and fresh air. The self-contained fire protection system and air flow sensors add an extra layer of safety, while the adjustable legs and stainless steel construction ensure durability and easy maintenance. The WVU-48 also comes with LED lights for enhanced visibility and an interlock system for added security. Upgrade your restaurant’s ventilation system with the Wells WVU-48 Ventless Exhaust System and enjoy a cleaner and safer kitchen environment.