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  • Vulcan, VC55GD, Convection Oven, Gas

    • Convection Oven
    • gas
    • double-deck
    • standard depth
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    Introducing the Vulcan VC55GD Convection Oven, Gas – the perfect solution to simplify restaurant operations. This double-deck convection oven from Vulcan is designed to meet the demands of a busy commercial kitchen. With solid state controls and electronic spark ignition, this oven offers precise temperature control and easy operation. The 5-hour timer with digital display enhancement ensures accurate cooking times, while the 150 to 500F temperature range allows for versatile cooking options. Each deck comes with 5 oven racks, independently operated removable doors with windows, and a porcelain on steel interior for easy cleaning. The stainless steel front, top, and sides not only provide durability but also give a sleek and professional look to any kitchen. With 8″ stainless steel legs and (2) 1/2 HP blower motors, this oven is built to last. NSF, CSA Star, CSA Flame, and ENERGY STAR certified, the Vulcan VC55GD Convection Oven is a reliable and energy-efficient choice for any commercial restaurant.

    Additional information

    Vendor Name
    BTU (2) 50000 BTU, 20,001 to 50,000 BTU, 50000 BTU
    Power Type gas
    Depth standard depth
    Material ceramic, porcelain, porcelain interior, stainless steel, steel
    Product Type convection oven, Convection Ovens
    Timer Included ,
    Legs
    Horsepower 1/2 HP, under 1 HP
    Number of Racks ,
    Control Type solid state, solid state controls
    Safety and Compliance , , ,
    Number of Decks 2 decks, double deck
    Minimum Order Quantity 1
    Shipping Uom each
    Uom each
    Case Pack 1
    Packed By 1 each
    Weight Unit lbs
    Shipping Origin 41017
    Always Freight Yes
    Vendor Category Convection Oven, Gas
    Specsheet View Specsheet

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