Mobilize your kitchen with the Vulcan EV48S-4FP24G480 Range, a top-of-the-line electric restaurant range designed to meet the demands of a busy commercial kitchen. This range features four 2.0 kW French hotplates, each with a 9-1/2″ round cooking surface and infinite controls, allowing for precise temperature adjustments. The 24″ griddle, with its polished steel plate and thermostat controls, provides a versatile cooking option for everything from pancakes to burgers. The standard oven, equipped with a rack, offers ample space for baking and roasting. With its stainless steel front, sides, single-deck high shelf, and 6″ legs, this range is not only durable but also easy to clean. Certified by cULus, UL EPH Classified, and NSF, the Vulcan EV48S-4FP24G480 Range is a reliable and efficient choice for any commercial restaurant.