Introducing the Cooper-Atkins 49126-K Probe, a must-have tool for commercial restaurants. With its high temperature probe and wide temperature range of 32F to 932F (0C to 500C), this probe is perfect for ensuring food safety and quality. Its quick response time of just 1 second in liquid allows for efficient temperature readings, while the reduced tip and 4″ (102mm) shaft length make it easy to use in various culinary applications. The 36″ (914mm) cable length provides flexibility and convenience in the kitchen. Designed with Type K (MTO) (J & T) technology, this probe guarantees accurate and reliable temperature measurements. Don’t compromise on food safety and quality invest in the Cooper-Atkins 49126-K Probe today.