Introducing the Cooper-Atkins 50302-K Probe, designed to provide a superior dining experience in commercial restaurants. This air probe is a must-have for any professional kitchen, offering precise temperature measurements to ensure food safety and quality. With a temperature range of 32F to 896F (0C to 480C) and a response time of just 10 seconds in a 5m/sec. air stream, this probe delivers accurate results when you need them most. The 2-1/8″ (54mm) shaft length and 1/4″ (6mm) shaft and tip diameter make it versatile for various applications. The 48″ (1.2m) cable length provides flexibility and convenience. Made with a fiberglass construction and featuring a Type K thermocouple, this probe is built to last. Trust Cooper-Atkins, a reputable vendor known for their quality products, to enhance your restaurant’s efficiency and food safety protocols.