Introducing the Wells RCP-200 Cold Food Well Unit, Drop-In, Refrigerated. Dominate the culinary world with this top-of-the-line refrigerated unit that is perfect for commercial restaurant use. Designed by Wells, a trusted vendor in the industry, this unit is built to deliver exceptional performance and reliability. With a capacity of (2) 12″ x 20″ pans, it offers ample space to keep your cold food items fresh and ready to serve. The individual thermostatic controls and on/off switch allow for precise temperature management, ensuring that your food stays at the perfect temperature. The stainless steel inner liner and top provide durability and easy cleaning, while the insulated pan and 1″ drain help maintain the freshness of your ingredients. With self-contained refrigeration and R-134A refrigerant, this unit is energy-efficient and environmentally friendly. Trust the Wells RCP-200 to elevate your restaurant’s cold food storage capabilities and impress your customers with consistently fresh and delicious dishes.