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  • Vulcan, VC66ED, Convection Oven, Electric

    • Convection Oven
    • electric
    • double-deck
    • bakery depth
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    Cooking at its finest with the Vulcan VC66ED Convection Oven. This double-deck electric oven is designed for commercial restaurant use, offering exceptional performance and durability. With solid state controls and a 60-minute timer, you can easily set the perfect cooking time for your dishes. The stainless steel front, top, and sides, along with the stainless steel doors with windows, not only provide a sleek and professional look but also ensure easy cleaning and maintenance. Each section of this oven has a power of 12.5 kW, allowing for efficient and even cooking. The 8″ high legs provide stability and make it easy to clean underneath the oven. NSF, cUL, and UL certifications guarantee the safety and quality of this product. Upgrade your restaurant kitchen with the Vulcan VC66ED Convection Oven and experience superior cooking results.

    Additional information

    Vendor Name
    Depth bakery depth
    Power Type electric
    Material stainless steel
    Product Type convection oven, Convection Ovens
    Height 8", under 12"
    Timer Included ,
    Wattage 11 to 15 kW, 12.5 kW
    Control Type solid state, solid state controls
    Safety and Compliance , ,
    Number of Decks double deck
    Minimum Order Quantity 1
    Shipping Uom each
    Uom each
    Case Pack 1
    Packed By 1 each
    Weight Unit lbs
    Shipping Origin 41017
    Always Freight Yes
    Vendor Category Convection Oven, Electric
    Specsheet View Specsheet

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