Upgrade for efficiency with the Taylor Precision, 5939N, Meat Thermometer. This meat dial thermometer is a must-have tool for any commercial restaurant. With a 3″ dial display and a glass lens, it provides clear and accurate temperature readings. The 4-1/2″ stainless steel stem ensures durability and longevity, even in a busy kitchen environment. The thermometer has a temperature range of 120° to 212°F, making it perfect for monitoring the internal temperature of meats during cooking. It also features a prep scale and an adjustable temperature indicator, allowing chefs to easily track the progress of their dishes. NSF certified, this thermometer meets the highest standards of food safety and sanitation. Sold in case quantities of 6 each, the Taylor Precision, 5939N, Meat Thermometer is a reliable and essential tool for any professional chef or restaurant owner.