Optimize Your Culinary Workflow with the Lincoln Foodservice, 2500/1353, Oven, Electric, Conveyor. This single-deck countertop oven is designed to streamline your restaurant operations and deliver exceptional results. With its standard 31″ conveyor and digital controls, you can easily adjust the settings to achieve the perfect cooking temperature and time for each dish. The 240v/60/1-ph power supply ensures efficient performance, while the 24.0 amps and 6.0 KW power rating guarantee fast and consistent cooking. The Lincoln Impinger Countertop Oven is cULus and UL EPH certified, ensuring its safety and reliability in a commercial kitchen environment. Whether you’re baking pizzas, toasting sandwiches, or reheating appetizers, this electric conveyor oven will exceed your expectations. Its compact size and easy-to-use controls make it a versatile addition to any restaurant kitchen. Upgrade your culinary workflow with the Lincoln Foodservice, 2500/1353, Oven, Electric, Conveyor.