Equip Your Kitchen for Success with the Garland/US Range 36ES32-3 Heavy Duty Electric Range. This top-of-the-line range is designed to meet the demands of a busy commercial restaurant. With its two all-purpose sections and two coil elements, you’ll have plenty of cooking space to prepare multiple dishes simultaneously. The thermostatic controls ensure precise temperature regulation, allowing you to achieve consistent and delicious results every time. The storage base provides convenient storage for your cooking utensils and ingredients, keeping your workspace organized and efficient. The 3″ high vent riser helps to eliminate smoke and odors, creating a comfortable environment for your staff and customers. Made with durable stainless steel, this range is built to withstand the rigors of a busy kitchen. With its 6″ legs, it can be easily moved and cleaned underneath. Trust the Garland/US Range 36ES32-3 to deliver exceptional performance and reliability in your commercial restaurant.