Unleash Culinary Precision with the Frymaster, PSDU50, Shortening Disposal Caddy. This essential tool is designed to streamline the process of disposing of used cooking oil in commercial restaurant kitchens. With a 50 lb. oil capacity, manual pump, and 9-5/8″ drain height, this caddy makes it easy to safely and efficiently remove and dispose of used oil. The one-way check valve prevents any oil from flowing back into the caddy, ensuring a clean and mess-free operation. Equipped with 6″ wheels, the caddy can be easily maneuvered around the kitchen, making it convenient for staff to transport and empty. The Frymaster, PSDU50, Shortening Disposal Caddy is packed by Frymaster, a trusted name in the industry, and is the perfect solution for maintaining a clean and efficient kitchen workflow.