Eagle Group, UDT-4L-16/3-X, Dishtable, Soiled, Undercounter

  • Soiled Dishtable
  • undercounter
  • dishwasher on left
  • 48″W x 27-1/2″D x 43-1/2″H

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Ignite a new era of innovation with the Eagle Group UDT-4L-16/3-X Dishtable. Designed specifically for commercial restaurant use, this undercounter soiled dishtable is a game-changer in the industry. Crafted with 16/304 stainless steel top, it guarantees durability and longevity, even in the busiest kitchen environments. The 20″ x 20″ x 5″ pre-rinse sink includes a basket drain with a removable crumb cup, ensuring efficient and convenient dishwashing. With an 8″ backsplash and raised rolled rims on the front and sides, this dishtable prevents spills and splashes, keeping your workspace clean and organized. It also features a single deck mount faucet hole for a pre-rinse faucet, adding to its functionality. The Eagle Group UDT-4L-16/3-X Dishtable accommodates a 24″ undercounter dishwasher, making it a perfect addition to any commercial kitchen. With galvanized legs and crossrails with adjustable plastic bullet feet, this dishtable is NSF certified, guaranteeing its quality and safety. Upgrade your restaurant’s dishwashing process with this top-of-the-line dishtable from Eagle Group.

Additional information

Weight 95 kg
Dimensions 27.5 × 35.5 × 35.50 cm
Vendor Name
Features with sink
Length 48"-71"
Style
Legs
Operation
Subcategory undercounter dishtable
Depth 25" to 35"
Width 37" to 48"
Height 40" to 49", under 12"
Material plastic, stainless steel
Design
Product Type dishtable
Backsplash
Safety and Compliance
Number of Decks single deck
Minimum Order Quantity 1
Shipping Uom each
Uom each
Case Pack 1
Packed By 1 each
Weight Unit lbs
Shipping Origin 199388903
Always Freight Yes
Vendor Category Dishtable, Soiled, Undercounter
Specsheet View Specsheet

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