Experience the perfect blend of tradition and modernity with the Eagle Group UDT-4L-14/3 Dishtable. Designed specifically for commercial restaurant use, this undercounter dishtable combines functionality and durability to meet the demands of a busy kitchen. The 14/304 stainless steel top ensures long-lasting performance, while the 20″ x 20″ x 5″ pre-rinse sink with a removable crumb cup makes dishwashing a breeze. The raised rolled rims on the front and sides prevent spills and splashes, keeping your workspace clean and organized. With a single deck mount faucet hole for a pre-rinse faucet, this dishtable offers convenience and efficiency. The stainless steel legs and crossrails with adjustable metal feet provide stability and allow for easy customization. NSF certified, this dishtable is a reliable and essential addition to any commercial restaurant kitchen. Upgrade your dishwashing experience with the Eagle Group UDT-4L-14/3 Dishtable.