Ignite a new era of performance with the Doyon-Nuvu 1T-4 Electric Deck-Type Oven. Designed for commercial restaurant use, this artisan stone four deck oven is a game-changer in the culinary world. With its energy miser/governor feature, you can save on electricity costs without compromising on quality. The stone hearth bake decks ensure even heat distribution, resulting in perfectly cooked dishes every time. Each deck has individual digital electronic temperature control, allowing you to fine-tune the cooking process for different recipes. The self-contained steam injection per deck adds moisture to your creations, enhancing flavors and textures. The 8″ deck height is standard, accommodating a pan capacity of one each. This oven comes complete with a stand and oven cover for convenience. ETL, cETLus, CE, and ISO certifications guarantee its safety and reliability. Elevate your restaurant’s culinary offerings with the Doyon-Nuvu 1T-4 Electric Deck-Type Oven.