Optimize kitchen workflows with state-of-the-art equipment. Introducing the Crown Steam, SCX-10-36, Steam Coil Convection Steamer. This top-of-the-line steamer from Crown Steam is designed to revolutionize your commercial restaurant operations. With its steam coil convection technology, this steamer ensures even and efficient cooking, resulting in perfectly cooked dishes every time. The 2-compartment design allows for simultaneous cooking of different dishes, saving you valuable time and energy. With a capacity of 10 pans, you can easily handle high-volume cooking without compromising on quality. The 26″ cabinet provides ample space for storage, keeping your kitchen organized and clutter-free. Powered by 115V, this steamer is energy-efficient and cost-effective. Whether you’re steaming vegetables, seafood, or meats, the Crown Steam SCX-10-36 is the ideal choice for any commercial restaurant looking to enhance productivity and deliver exceptional culinary creations. Upgrade your kitchen today with this reliable and versatile steam coil convection steamer.