The GCX-24 Convection Steamer is expertly crafted for high-performance steaming, ideal for commercial kitchens. Constructed with durable satin finish stainless steel type 304 on the exterior, the cooking chamber is built from one-piece, all-welded type 316 stainless steel, ensuring superior corrosion resistance and long-lasting durability. The doors feature a removable inner liner of stainless steel, a full perimeter gasket seal, and a one-piece, all-welded stainless steel outer shell, complemented by a positive lock and seal mechanism. The door opening measures 17.625” x 26.75” (448 mm x 680 mm), providing ample space for easy loading and unloading of pans. For optimal steam distribution and cleanliness, the GCX-24 is equipped with removable stainless steel pan supports and a stainless steel drip trough that connects directly to the drain, efficiently collecting condensate when the door is opened. The steamer’s control housing is constructed from high-quality stainless steel with a fully accessible, removable panel. Each cooking compartment is independently controlled by a 60-minute timer, featuring a green ready pilot light and a red cooking pilot light. At the end of each cooking cycle, an audible signal alerts the operator for precise timing. Steam flow to the cooking chamber is automatically interrupted when the door is opened during the cooking cycle, and reactivated once the door is securely closed, ensuring safety and efficiency throughout the cooking process. The GCX-24 is mounted on a robust cabinet base with a full perimeter angle frame and reinforced counter and boiler mountings. The unit features hinged doors, 6” (152 mm) stainless steel legs, and four adjustable flanged feet for secure mounting to the floor. Standard features include a water treatment system, automatic blowdown, CSD-1 boiler controls, electronic ignition, and a split water line, ensuring reliable performance and efficiency.