Upgrade your kitchen capabilities with diverse equipment like the Crown Steam EP-20 Electric Steam Kettle. Designed for commercial restaurant use, this electric steam kettle from Crown Steam is a game-changer. With a 20-gallon capacity and a 2/3 jacket, it provides efficient and even heat distribution, ensuring that your soups, stews, and sauces are cooked to perfection every time. The stationary pedestal design adds stability and convenience, allowing for easy access and operation. Powered by 208V, this electric steam kettle is a reliable and powerful addition to any professional kitchen. Whether you’re running a bustling restaurant or a busy catering service, the Crown Steam EP-20 Electric Steam Kettle will streamline your cooking process and help you deliver delicious meals to your customers. Invest in this top-of-the-line equipment and elevate your culinary creations to new heights.