Stay competitive with top-of-the-line cooking gear with the Crown Steam, DLT-20TC, Direct Steam Kettle. This twin console, 2/3 jacketed kettle is designed to meet the demands of a busy commercial restaurant kitchen. With a 20-gallon capacity, it provides ample space for large batches of soups, stews, and sauces. The direct steam feature ensures fast and efficient cooking, saving you valuable time in the kitchen. The 2/3 jacketed design allows for even heat distribution, preventing scorching and ensuring consistent results. Whether you’re a small cafe or a bustling restaurant, the Crown Steam, DLT-20TC, Direct Steam Kettle is a reliable and efficient addition to your kitchen arsenal.