Invest in quality for a flawless cooking experience with the Crown Steam, DCX-2-36, Direct Steam Convection Steamer. This top-of-the-line steamer from Crown Steam is designed to meet the demands of a busy commercial restaurant kitchen. With its direct steam convection technology, this steamer ensures even and efficient cooking, allowing you to serve perfectly cooked dishes every time. The 2-compartment design and 6-pan capacity provide ample space for cooking multiple dishes simultaneously, increasing productivity and reducing wait times. The 36″ cabinet offers plenty of storage space for your kitchen essentials, keeping everything within reach for a seamless cooking process. Powered by 115V, this steamer is easy to install and operate. Whether you’re steaming vegetables, seafood, or meats, the Crown Steam, DCX-2-36, Direct Steam Convection Steamer is the perfect addition to your commercial kitchen, delivering exceptional results and enhancing your culinary creations.