Stay ahead in the culinary landscape with the Cooper-Atkins 1014 Probe. Designed specifically for commercial restaurant use, this probe is a must-have tool for any professional chef or kitchen staff. With a 17″ puncture probe and a 6 ft. heavy-duty cord, this device allows for easy and accurate temperature readings in a temperature range of -40 to 300F/-40 to 149C. Whether you’re grilling, baking, or frying, this probe ensures that your food is cooked to perfection every time. Its durable construction and precise temperature measurements make it an essential tool for any commercial kitchen. Upgrade your cooking game with the Cooper-Atkins 1014 Probe and deliver exceptional dishes to your customers.