Efficiency and excellence daily. Introducing the Cleveland KEL60 Electric Stationary Kettle, a must-have for any commercial restaurant. With its 60-gallon capacity and 2/3 steam jacket design, this kettle is perfect for high-volume cooking. The open tri-leg base provides stability, while the faucet bracket and strainer make draining and cleaning a breeze. The 50 psi rating ensures fast and efficient cooking, while the solid state water level control guarantees precise water measurement. The 2″ tangent draw-off allows for easy serving, and the spring-assisted cover ensures safety and convenience. Made from durable 304 stainless steel construction with flanged feet, this kettle is built to withstand the demands of a busy kitchen. Whether you’re simmering soups, boiling pasta, or steaming vegetables, the Cleveland KEL60 Electric Stationary Kettle delivers exceptional performance and reliability. Upgrade your restaurant kitchen today and experience the difference.