Blodgett, MARKV200 ADDL, Convection Oven, Electric

  • Convection Oven
  • electric
  • single-deck
  • bakery depth

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Elevate your cuisine with the Blodgett MARKV200 ADDL Convection Oven. This electric, single-deck oven is designed specifically for commercial restaurant use, making it the perfect addition to any professional kitchen. With a bakery depth and a capacity for five 18″ x 26″ pans, this oven allows you to bake large quantities of delicious treats with ease. The solid state digital controls and 2-speed fan ensure precise temperature control and even heat distribution, resulting in perfectly cooked dishes every time. The simultaneous operated doors with glass not only provide a clear view of your culinary creations but also allow for easy access to the oven’s interior. Made with stainless steel front, sides, and top, this oven is not only durable but also easy to clean. The 6″ stainless steel legs and stacking kit provide stability and flexibility in any kitchen layout. With its ENERGY STAR certification, this oven is not only efficient but also environmentally friendly. Trust Blodgett to deliver exceptional performance and reliability in the kitchen.

Additional information

Weight 490 kg
Dimensions 36.875 × 38 cm
Vendor Name
Depth bakery depth
Power Type electric
Features Energy Star, NSF Listed
Material glass, stainless steel
Product Type convection oven, Convection Ovens
Wattage 11 to 15 kW
Legs
Capacity 5 to 10 pans
Horsepower under 1 HP
Safety and Compliance , ,
Number of Decks single deck
Control Type digital controls
Minimum Order Quantity 1
Shipping Uom each
Uom each
Case Pack 1
Packed By 1 each
Weight Unit lbs
Always Freight Yes
Vendor Category Convection Oven, Electric
Specsheet View Specsheet
Shipping Origin 5452

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