Experience kitchen innovation with the Southbend HDCL-48 Gas Countertop Charbroiler. This high-quality charbroiler is designed to meet the demands of a commercial restaurant, offering exceptional performance and durability. With its lava rock briquettes and stainless steel burners, this charbroiler ensures even heat distribution and consistent cooking results. The two-position, two-sided cooking grid allows for versatile cooking options, while the removable crumb tray makes cleaning a breeze. The stainless steel front, sides, and adjustable legs not only provide a sleek and professional appearance but also ensure long-lasting durability. With a powerful 160,000 BTU output, this charbroiler delivers the heat needed to cook a variety of menu items quickly and efficiently. Certified by CSA Star, CSA Flame, cCSAus, and NSF, this charbroiler guarantees safety and reliability. Upgrade your restaurant’s kitchen with the Southbend HDCL-48 Gas Countertop Charbroiler and experience the difference in performance and quality.