Introducing the Carter-Hoffmann HL7-1812 Heated Cabinet, Mobile. Improve food transport for efficiency with this top-of-the-line cabinet designed specifically for commercial restaurant use. With its full height, insulated compartment, this cabinet can hold up to (24) 12″ x 20″ or (12) 18″ x 26″ pans, providing ample space for your culinary creations. The universal pan slides allow for easy access and organization, while the two solid Dutch doors ensure optimal temperature retention. The mechanical controls and top-mount forced air heating system guarantee precise temperature control, keeping your food hot and ready to serve. Made with durable stainless steel construction, this cabinet is built to withstand the demands of a busy kitchen. Equipped with four 5″ swivel casters, including two with brakes, it offers effortless mobility and stability. Trust Carter-Hoffmann to deliver the ultimate solution for your restaurant’s food transport needs.