Ignite efficiency and excellence with an essential tool. Introducing the Delfield SHCR-50-BP Serving Counter, Hot & Cold. This versatile serving counter is a must-have for any commercial restaurant. With its Shelleysteel combination hot/cold design, it allows you to keep your food at the perfect temperature for serving. The 50″ long counter features one hot food well and a Bloomington cooled area, complete with a 3″ pan recess. The enclosed base provides ample storage space for your restaurant’s needs. Equipped with 5″ swivel casters, this counter is easy to maneuver and position wherever you need it. The self-contained refrigeration system uses R404A and ensures your cold items stay fresh and chilled. With its cUL, UL, and NSF certifications, you can trust in the quality and safety of this serving counter. Upgrade your restaurant’s efficiency and elevate your food service with the Delfield SHCR-50-BP Serving Counter, Hot & Cold.