Introducing the APW Wyott SSS-36C Equipment Stand, designed specifically for countertop cooking in commercial restaurants. This versatile stand is crafted with a 16-gauge stainless steel top shelf, featuring a 1-3/4″ lip to prevent spills and accidents. The galvanized steel adjustable bottom shelf provides ample storage space for utensils, ingredients, and cookware, while the stainless steel adjustable legs ensure stability on any surface. With 5″ casters, this stand can be easily moved around the kitchen for convenience and flexibility. Built to last, this equipment stand is UL and NSF certified, guaranteeing its quality and safety. Whether you’re a bustling restaurant or a cozy café, the APW Wyott SSS-36C Equipment Stand is the perfect addition to your kitchen, offering durability, functionality, and style. Upgrade your culinary experience today.
